Chinese Garlicy String Beans

Name: Chinese Garlicy String Beans
Prep time: 10 min
Cook time: 7 min
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 lb green beans, rinsed; 0.25 cup cooking oil; 6 clove garlic, minced; 1 tbsp soy sauce

10 mins prepServes 4

A simple and quick recipe for garlicky stir-fried green beans, often served as a side dish in Chinese cuisine.

4 servings

What you need

¼ cup cooking oil

6 clove garlic clove

1 tbsp soy sauce

1 lb green beans

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Instructions

Cut off the ends of the string beans. Add the oil to the wok over medium-high, then fry the string beans for 2 minutes. Transfer the string beans to a plate and set aside. Transfer the oil to a bowl and set aside. Add minced garlic to the pre-oiled wok and cook until fragrant. Add the string beans back into the wok and mix and enjoy!

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Chinese Garlicy String Beans

What you need

Instructions

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