Tofu Salad with Yangnyeomjang

Name: Tofu Salad with Yangnyeomjang
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Korean
Ingredients: garlic; soy sauce; vinegar; gochugru; sesame oil; 2 piece tofu; spring mix; sesame seeds; scallions

10 mins prepServes 1

A healthy Korean-inspired tofu salad featuring sliced tofu, fresh spring mix, and a savory and spicy Yangnyeomjang dressing. This dish is part of a healthy eating plan to support weight loss.

1 servings

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Instructions

1. In a small bowl, mix garlic, soy sauce, vinegar, gochugru, and sesame oil.
2. Slice the tofu into 2 blocks, then half-inch slices.
3. Plate the spring mix, then the sliced tofu, then the dressing.
4. Top with sesame seeds and scallions and enjoy!

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Tofu Salad with Yangnyeomjang

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Instructions

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